Print

The Viral Chicken Alfredo Garlic Bread I’m Obsessed With Recipe

The Viral Chicken Alfredo Garlic Bread I'm Obsessed With Recipe
Print Recipe

★★★★★

5.3 from 15 reviews

This Viral Chicken Alfredo Garlic Bread is a mouthwatering twist on classic garlic bread, layered with tender seasoned chicken, creamy Alfredo sauce, and melted mozzarella and parmesan cheeses. Perfect as a comforting appetizer or a hearty snack, it combines bold flavors with a crispy, buttery base that will have you obsessed from the first bite.

Ingredients

Scale

Chicken

  • 2 small chicken breasts, cut into ½ inch pieces
  • 1 tablespoon olive oil
  • 2 tablespoons poultry seasoning (or salt, pepper, garlic powder mix)

Bread and Butter Mixture

  • 1 Italian style loaf, sliced lengthwise in half
  • 1 stick unsalted butter, melted
  • 1 tablespoon minced garlic
  • 1 tablespoon chopped parsley
  • 1 teaspoon crushed red pepper flakes

Sauce

  • ½ stick unsalted butter
  • 1 tablespoon minced garlic
  • ½ cup heavy cream
  • ¼ cup shredded parmesan cheese
  • 1 tablespoon chopped parsley

Topping

  • ½ cup shredded mozzarella cheese

Additional

  • 1 tablespoon olive oil (for cooking chicken)

Instructions

  1. Prepare the Chicken: Cut the chicken breasts into ½ inch pieces. Place them in a bowl, drizzle with 1 tablespoon of olive oil, and season with 1 tablespoon of poultry seasoning or the salt, pepper, and garlic powder mixture. Cook in a medium heat pan until the chicken is golden and cooked through, about 5-7 minutes.
  2. Prepare the Bread and Butter Mixture: Slice the Italian bread lengthwise in half. In a small bowl, mix together 1 stick of melted butter, 1 tablespoon minced garlic, 1 tablespoon chopped parsley, and 1 teaspoon crushed red pepper flakes. Spread this mixture evenly over both halves of the bread.
  3. Toast the Bread: Place the buttered bread halves in a preheated oven at 350°F (175°C). Toast for 5-10 minutes, checking at 5 minutes, until the bread reaches your desired level of golden toasting.
  4. Make the Alfredo Sauce: Using the same pan used for chicken, melt ½ stick of butter over medium-low heat. Add 1 tablespoon of minced garlic and cook for 2-3 minutes until fragrant. Lower the heat to low and stir in ½ cup heavy cream, ¼ cup shredded parmesan cheese, and 1 tablespoon chopped parsley. Simmer the sauce gently, stirring continuously, until it slightly thickens, about 3-5 minutes. Remove from heat.
  5. Assemble the Bread: Spread half of the prepared Alfredo sauce evenly over the toasted bread halves. Distribute the cooked chicken pieces on top, then sprinkle with ½ cup shredded mozzarella cheese. Drizzle the remaining Alfredo sauce over everything.
  6. Bake to Melt Cheese: Return the assembled bread halves to the 350°F oven and bake for 5 minutes or until the mozzarella cheese has fully melted and is bubbly.
  7. Serve: Remove from oven and slice the bread into 2-3 inch pieces. Serve warm and enjoy this rich, savory, and indulgent Chicken Alfredo Garlic Bread.

Notes

  • You can substitute poultry seasoning with a mix of salt, pepper, and garlic powder if unavailable.
  • For a spicier variation, increase the crushed red pepper flakes according to taste.
  • Use freshly grated garlic and cheese for the best flavors.
  • Leftover bread can be refrigerated and reheated in the oven for crispiness.
  • Ensure the chicken is fully cooked before assembling to prevent any food safety risks.

Nutrition

Keywords: Chicken Alfredo Garlic Bread, Garlic Bread Recipe, Chicken Appetizer, Creamy Garlic Bread, Melted Cheese Bread

Find it online: https://tastemadebyclara.com/the-viral-chicken-alfredo-garlic-bread-im-obsessed-with-recipe/