Pink Hot Chocolate Recipe
Introduction
Pink hot chocolate is a delightful twist on the classic winter drink, combining creamy white chocolate and a touch of vanilla with a charming pink hue. This cozy beverage is perfect for warming up chilly days or adding a festive touch to any occasion.

Ingredients
- 4 cups whole milk
- 1 cup white chocolate chips
- 1 teaspoon pure vanilla extract
- 2 drops pink food coloring
- Optional Toppings: whipped cream, mini marshmallows, sprinkles
Instructions
- Step 1: In a medium saucepan, combine the milk, white chocolate chips, and vanilla extract.
- Step 2: Whisk continuously over medium-low heat until the chocolate melts completely and the mixture is smooth.
- Step 3: Add the pink food coloring and stir until the color is evenly distributed.
- Step 4: If using whipped cream, prepare it by whipping your preferred cream until stiff peaks form.
- Step 5: Pour the hot chocolate into glasses, top with whipped cream, mini marshmallows, or sprinkles as desired, and enjoy immediately.
Tips & Variations
- For a richer flavor, substitute half of the whole milk with heavy cream.
- Use natural food coloring or beet powder for a more natural pink color.
- Try adding a pinch of cinnamon or a drop of almond extract for a unique twist.
- If you prefer dairy-free, substitute the milk with almond or oat milk and use dairy-free white chocolate.
Storage
Store any leftover hot chocolate in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove over low heat, stirring frequently to prevent scorching. Whipped cream toppings are best added fresh before serving.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make pink hot chocolate without food coloring?
Yes, you can skip the food coloring if you prefer. The drink will retain its creamy white chocolate appearance but still taste delicious. Alternatively, natural ingredients like beet juice can add a subtle pink tint.
What’s the best type of white chocolate to use?
Choose good-quality white chocolate chips or bars with a higher cocoa butter content for a smoother, richer flavor. Avoid white chocolate wafers designed for baking only, as they may not melt as smoothly.
PrintPink Hot Chocolate Recipe
This Pink Hot Chocolate is a delightful and visually charming beverage made with creamy whole milk, melted white chocolate, and a hint of vanilla, finished with a touch of pink food coloring. Perfect for cozy moments or special occasions, it’s topped with fluffy whipped cream and festive sprinkles for an extra indulgent treat.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Main Ingredients
- 4 cups whole milk
- 1 cup white chocolate chips
- 1 teaspoon pure vanilla extract
- 2 drops pink food coloring
Optional Toppings
- Whipped cream
- Mini marshmallows
- Sprinkles
Instructions
- Heat the Milk and Chocolate: Place the milk, white chocolate chips, and vanilla extract in a medium saucepan. Whisk continuously over medium-low heat until the chocolate has completely melted and the mixture is smooth and well combined, ensuring the milk does not boil.
- Prepare the Whipped Cream: Using a standing mixer, whip your cream ingredients on medium to high speed until stiff peaks form, creating a light and airy topping.
- Add Color: Stir in two drops of pink food coloring into the hot chocolate mixture until the color is evenly distributed, giving the drink its signature soft pink hue.
- Serve: Pour the hot chocolate into glasses and top with the freshly whipped cream by piping or dolloping it on top.
- Garnish and Enjoy: Sprinkle with your choice of sprinkles or mini marshmallows for a festive finish and serve immediately.
Notes
- Use high-quality white chocolate for a richer flavor and smoother texture.
- Adjust the pink food coloring drops to achieve your preferred shade.
- For a dairy-free version, substitute whole milk with almond or oat milk and use dairy-free white chocolate.
- Whipped cream can be homemade or store-bought for convenience.
- Consider warming your glasses before pouring to keep the hot chocolate warm longer.
Keywords: Pink Hot Chocolate, White Chocolate Drink, Festive Hot Chocolate, Warm Winter Beverage, Sweet Hot Chocolate Recipe

