Low-Carb Mongolian Ground Beef and Cabbage Recipe
This Low-Carb Mongolian Ground Beef and Cabbage recipe is a flavorful and quick dish perfect for a healthy weeknight dinner. Combining savory ground beef with crunchy green cabbage and a blend of Asian-inspired seasonings, it delivers a satisfying, low-carb meal that’s easy to prepare in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
Main Ingredients
- 1/2 small onion, finely diced
- 3 cups green cabbage, shredded
- 3 cloves garlic, minced
- 2 tablespoons soy sauce (or coconut aminos for low sodium)
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 teaspoon ground ginger
- 1/4 teaspoon red pepper flakes (optional)
- Salt and black pepper to taste
Garnish
- 2 green onions, sliced
- 1 tablespoon toasted sesame seeds (optional)
Instructions
- Brown the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat to keep the dish lean.
- Sauté Onion and Garlic: Add the finely diced onion and minced garlic to the cooked beef. Cook for 2-3 minutes until fragrant and soft, enhancing the flavor base.
- Cook Cabbage: Stir in the shredded green cabbage and sauté for about 5 minutes until it is slightly wilted but still retains some crunch.
- Add Seasonings: Mix in soy sauce (or coconut aminos), sesame oil, rice vinegar, ground ginger, red pepper flakes, salt, and black pepper. Continue cooking for 2-3 more minutes until the cabbage is tender and the flavors are well combined.
- Garnish and Serve: Remove from heat and garnish with sliced green onions and optional toasted sesame seeds before serving.
Notes
- For a lower sodium option, substitute soy sauce with coconut aminos.
- This dish can be prepared in under 30 minutes, ideal for quick weeknight meals.
- Adjust spiciness by modifying the amount of red pepper flakes used.
Keywords: Low-Carb, Mongolian Beef, Ground Beef, Cabbage, Quick Dinner, Stovetop, Asian Inspired, Healthy
