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Hot Honey Boursin Dip Recipe

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★★★★★

4.9 from 68 reviews

This Hot Honey Boursin Dip is a rich and creamy appetizer that blends herbed Boursin cheese with silky cream cheese, stretchy mozzarella, and a perfect balance of sweet and spicy hot honey. Baked to golden, bubbly perfection and topped with fresh thyme and a subtle kick of red pepper flakes, this dip is perfect for serving warm alongside toasted bread, crackers, or fresh veggies for an irresistible starter or snack.

Ingredients

Scale

Cheeses

  • 1 package (5.2 ounces) Boursin Cheese, Garlic & Fine Herbs
  • 4 ounces Cream Cheese
  • 1/2 cup Shredded Mozzarella

Flavorings & Seasonings

  • 2 tablespoons Hot Honey
  • 1 teaspoon Fresh Thyme, chopped
  • 1 teaspoon Olive Oil
  • 1/4 teaspoon Red Pepper Flakes (optional)
  • Pinch of Salt
  • Cracked Black Pepper, to taste

Instructions

  1. Preheat Your Equipment: Set your oven to 375°F (190°C). Let it fully heat while you prepare the dip to ensure even baking.
  2. Combine Ingredients: In a mixing bowl, blend the Boursin cheese, cream cheese, shredded mozzarella, and 1 tablespoon of the hot honey until the mixture is smooth and well incorporated.
  3. Prepare Your Cooking Vessel: Lightly oil a small baking dish with olive oil to prevent sticking and add richness, then transfer the cheese mixture into the dish, smoothing the top evenly for uniform baking.
  4. Assemble the Dish: Drizzle the remaining 1 tablespoon of hot honey over the surface, then sprinkle chopped fresh thyme and a pinch of red pepper flakes evenly on top for a fresh, spicy finish.
  5. Cook to Perfection: Bake the dip in the preheated oven for 15 to 18 minutes until the edges are bubbly and the top has turned a golden brown color.
  6. Finishing Touches: Remove from the oven and crack fresh black pepper over the top. Optionally, add an extra drizzle of hot honey to enhance the sweet-spicy flavor.
  7. Serve and Enjoy: Serve the dip warm paired with toasted bread, crackers, or sliced fresh vegetables for dipping.

Notes

  • Use room-temperature cheeses for easier blending and a smoother dip texture.
  • Toast your dipping bread beforehand for an added satisfying crunch complementing the creamy dip.
  • If your hot honey is thick or crystallized, gently warm it before using to ensure smooth drizzling.

Keywords: Hot Honey Boursin Dip, cheesy dip, baked appetizer, sweet and spicy dip, herbed cheese dip, party dip, easy appetizer

Find it online: https://tastemadebyclara.com/hot-honey-boursin-dip-recipe/