Print

Harry Potter’s Frozen Butterbeer Recipe

Harry Potter’s Frozen Butterbeer Recipe

4.8 from 7 reviews

Enjoy the magical taste of Harry Potter’s Frozen Butterbeer, a creamy and frothy treat combining vanilla ice cream, cream soda, and butterscotch flavors to create a delightful dessert inspired by the wizarding world.

Ingredients

Scale

Base Ingredients

  • 1 cup vanilla ice cream
  • 1 cup cream soda

Flavorings

  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons butterscotch sauce

Toppings

  • Whipped cream for topping

Instructions

  1. Prepare the blender: Add the vanilla ice cream, cream soda, softened unsalted butter, and butterscotch sauce into the blender. This combination will provide the creamy and sweet base of the Butterbeer.
  2. Blend the mixture: Blend all the ingredients on high speed until the mixture is smooth and frothy, ensuring even distribution of flavors and a creamy texture.
  3. Serve: Pour the blended Butterbeer into mugs, making sure to leave some room at the top for the whipped cream.
  4. Add toppings: Generously top each mug with whipped cream and drizzle extra butterscotch syrup on top for added sweetness and decoration.

Notes

  • You can substitute the 2 tablespoons of unsalted butter with 1 teaspoon of butter extract for a buttery flavor without the extra fat.
  • For an extra frothy and cold experience, freeze your mugs ahead of time before pouring in the Butterbeer.
  • This recipe is perfect for Harry Potter fans and can be served as a fun dessert or treat at themed parties.

Nutrition

Keywords: Butterbeer, Harry Potter recipe, Frozen Butterbeer, butterscotch drink, creamy soda recipe, wizarding world beverage