Creamy Honey Butter Skillet Corn Recipe
Creamy Honey Butter Skillet Corn is a sweet and savory side dish that combines tender corn kernels with a luscious mixture of butter, honey, cream, and cream cheese. This quick stovetop recipe delivers a rich, slightly caramelized flavor with a velvety texture, perfect for pairing with grilled meats or roasted chicken. Simple yet indulgent, it’s easy to prepare and sure to become a family favorite.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Ingredients
- 4 cups frozen or fresh corn kernels
- 3 tbsp unsalted butter
- 2 tbsp honey
- ½ cup heavy cream
- 2 tbsp cream cheese, softened
- ½ tsp salt
- ¼ tsp black pepper
- Optional: pinch of cayenne or smoked paprika for a little heat
Instructions
- Melt Butter: In a large skillet, melt the butter over medium-high heat until fully melted and slightly bubbling.
- Cook Corn: Add the corn kernels to the skillet and cook for 5–6 minutes, stirring occasionally. Cook until the corn starts to get lightly golden around the edges, which enhances the natural sweetness.
- Caramelize Honey: Stir in the honey, salt, and black pepper. Let the mixture simmer for about 2 minutes so the honey slightly caramelizes with the butter, creating a rich depth of flavor.
- Add Cream and Cheese: Reduce the heat to medium-low. Add the heavy cream and softened cream cheese to the skillet. Stir constantly until the cream cheese melts and the sauce thickens, about 2–3 minutes. This creates the creamy texture that coats the corn beautifully.
- Adjust Seasoning and Serve: Taste and adjust seasoning as needed, adding more salt or honey if desired. Serve the corn hot directly from the skillet. Optionally, garnish with a sprinkle of black pepper or fresh herbs such as parsley or chives for an appealing finish.
Notes
- This dish pairs perfectly with grilled meats and roasted chicken, complementing their savory flavors.
- For a spicier kick, add a pinch of cayenne pepper or smoked paprika when adding the honey and seasoning.
- Adjust sweetness by adding more or less honey according to your taste preference.
Keywords: honey butter corn, creamy corn side dish, skillet corn, sweet corn recipe, buttery corn recipe
