Creamy Herb Boursin Cheese Spread Recipe
This homemade Boursin Cheese Recipe is a creamy, flavorful cheese spread combining cream cheese, butter, Parmesan, and a blend of dried herbs and seasonings. Perfect for serving with crackers, veggies, or as a versatile appetizer, this easy no-cook spread offers a delightful savory taste and a fluffy texture if beaten well.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: About 1 cup of cheese spread 1x
- Category: Cheese Spread
- Method: No-Cook
- Cuisine: French-inspired
- Diet: Vegetarian
Ingredients
Scale
Cheese Spread:
- 8 ounces cream cheese, softened
- 4 tablespoons unsalted butter, softened
- 1/4 cup grated Parmesan cheese
Seasonings:
- 2 teaspoons dried parsley
- 1 teaspoon dried dill
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
Instructions
- Prepare Cheese Mixture: In a medium mixing bowl, combine the softened cream cheese, unsalted butter, and grated Parmesan cheese. Beat the mixture using a mixer or a sturdy whisk until smooth and creamy, ensuring no lumps remain.
- Add Seasonings: Add the dried parsley, dried dill, garlic powder, onion powder, dried basil, dried thyme, salt, and ground black pepper to the cheese mixture. Mix thoroughly until all the herbs and spices are evenly incorporated.
- Chill: Transfer the blended cheese spread into a serving bowl, cover it tightly with plastic wrap or a lid, and refrigerate for at least 1 hour. This chilling process allows the flavors to meld and intensify, resulting in a richer taste.
- Serve: Once chilled, remove the Boursin cheese from the refrigerator and serve it either chilled or at room temperature. Pair with crackers, fresh vegetables, or use as a flavorful addition to sandwiches or spreads.
Notes
- Adjust the quantity of herbs to your preference or substitute dried herbs with fresh herbs for a brighter flavor.
- For a fluffier texture, beat the cheese mixture longer until it becomes light and airy before chilling.
- Store any leftovers in an airtight container in the refrigerator for up to 5 days to maintain freshness.
Keywords: boursin cheese, cheese spread, cream cheese recipe, appetizer, easy cheese dip, herb cheese spread, no-cook recipe
