Copycat Longhorn Steakhouse Brussels Sprouts with Brown Sugar Chili Glaze Air Fryer Recipe
This Copycat Longhorn Steakhouse Brussels Sprouts recipe offers a deliciously sweet, spicy, and smoky glaze paired with crispy air-fried Brussels sprouts. The recipe uses Calabrian chili paste and smoked paprika to replicate the iconic flavor with a perfect balance of heat and sweetness, all prepared quickly in an air fryer for a healthier, crispy finish.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 2 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Brussels Sprouts
- 2 cups Brussels sprouts, halved
- Salt, to taste
- Cooking spray
Glaze
- ½ cup brown sugar
- ½ cup water
- ¼ cup honey
- 1 ½ tablespoons Calabrian chili paste
- 1 teaspoon smoked paprika
- 4 cloves garlic, minced
- Salt, to taste
Instructions
- Prepare the Brussels sprouts: In a mixing bowl, spray the halved Brussels sprouts with cooking spray and season with salt to taste. Toss to evenly coat all the sprouts.
- Air fry the sprouts: Transfer the seasoned Brussels sprouts to an air fryer basket, making sure they are spread out evenly. Air fry at 375°F (190°C) for 10-12 minutes until they are crispy and golden brown, shaking the basket halfway through for even cooking.
- Make the glaze: While the Brussels sprouts cook, add brown sugar, water, honey, Calabrian chili paste, smoked paprika, minced garlic, and salt to a saucepan. Place over medium-low heat and stir constantly. Simmer until the water mostly evaporates and the glaze thickens enough to coat a spoon, allowing you to draw a line through it.
- Combine and serve: Once the Brussels sprouts are done, transfer them to a serving dish. Spoon the thickened glaze over the sprouts, or alternatively toss the sprouts in the glaze in a bowl to coat evenly before serving. Enjoy immediately while warm and flavorful.
Notes
- Adjust the amount of Calabrian chili paste based on your preferred heat level.
- You can substitute Calabrian chili paste with another chili paste if unavailable, but it will alter the flavor slightly.
- For extra crispiness, shake the air fryer basket halfway through cooking.
- This recipe can be doubled easily for larger servings.
- Leftovers can be refrigerated in an airtight container for up to 2 days and reheated in the air fryer to retain crispness.
Keywords: Brussels Sprouts, Air Fryer Recipe, Copycat Longhorn Steakhouse, Calabrian Chili, Sweet and Spicy Glaze, Side Dish, Healthy Snack
